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  1. Home/
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  4. Celery Gimlet (recipe No. 1)
Celery Gimlet (recipe No. 1)
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  1. Home/
  2. Spirits/
  3. Gin/
  4. Celery Gimlet (recipe No. 1)

Celery Gimlet (recipe No. 1)

A herbal and sour gin cocktail ∙ Shake ∙ 3 min ∙ 17.6%

Ingredients

~171 kcal per serving

1
Servings
  • Celery dry ginCelery dry gin45 ml
  • Celery juice (freshly extracted)Celery juice (freshly extracted)30 ml
  • Herbal liqueur (e.g., Green Chartreuse)Herbal liqueur (e.g., Green Chartreuse)10 ml
  • Lime juice (freshly squeezed)Lime juice (freshly squeezed)10 ml
  • Lime cordialLime cordial5 ml
  • White wine vinegarWhite wine vinegar5 ml
  • Celery bittersCelery bitters2 dashes

Garnish

  • Celery sliceCelery slice

Instructions for 1 serving

  1. Pre-chill a glass
  2. Shake all ingredients with ice: Celery dry gin 45 ml · Celery juice 30 ml · Herbal liqueur (e.g., Green Chartreuse) 10 ml · Lime juice 10 ml · Lime cordial 5 ml · White wine vinegar 5 ml · Celery bitters 2 dashes
  3. Fine strain into the chilled glass
  4. Garnish with a celery slice

History

Celery Gimlet strikes a unique balance between a classic gimlet and a shrub cocktail, with savory celery notes adding complexity and freshness. It delivers an intriguing and refreshing experience, perfect for those seeking a distinctive twist on traditional botanicals.

Tags

  • Gin
  • Gimlet
  • Europe
  • Aperitif
  • Dinner party
  • Vegetarian
  • Lactose-free
  • Herbal
  • Sour

Tags

  • Gin
  • Gimlet
  • Europe
  • Aperitif
  • Dinner party
  • Vegetarian
  • Lactose-free
  • Herbal
  • Sour

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