Forbidden Fruit

• Calvados40 ml
• London dry gin10 ml
• Orange curaçao liqueur10 ml
• Rosso vermouth10 ml
• Lemon juice (freshly squeezed)15 ml
• Sugar syrup5 ml
• Angostura aromatic bitters2 dashes
• Creole-style bitters2 dashes
• Ginger ale45 ml

Garnish

• Lemon wheel
• Freshly grated cinnamon

Instructions for 1 serving

1. Pre-chill a glass
2. Shake the first 8 ingredients with ice: Calvados 40 ml · London dry gin 10 ml · Orange curaçao liqueur 10 ml · Rosso vermouth 10 ml · Lemon juice 15 ml · Sugar syrup 5 ml · Angostura aromatic bitters 2 dashes · Creole-style bitters 2 dashes
3. Strain into the ice-filled glass while also pouring Ginger ale 45 ml
4. Garnish with a lemon wheel

History

Forbidden Fruit delivers an exotic and enticing blend of tropical and citrus flavors with a hint of mystery. Known for its vibrant and complex profile, it invites curiosity and indulgence. This cocktail is perfect for adventurous drinkers seeking a unique experience. Its refreshing and balanced character makes it a versatile choice. Forbidden Fruit evokes the allure of hidden pleasures in every sip.