Martinez (recipe No. 1)

• Genever60 ml
• Rosso vermouth20 ml
• Dry vermouth10 ml
• Orange curaçao liqueur5 ml
• Angostura aromatic bitters1 dash

Garnish

• Orange twist

Instructions for 1 serving

1. Pre-chill a glass
2. Stir all ingredients with ice: Genever 60 ml · Rosso vermouth 20 ml · Dry vermouth 10 ml · Orange curaçao liqueur 5 ml · Angostura aromatic bitters 1 dash
3. Strain into the chilled glass
4. Express an orange twist over the cocktail and use as garnish

History

Considered the missing link between the Manhattan and the Martini, the Martinez first charmed late 19th-century drinkers looking for something new. With a gentle sweetness and herbal twist, this cocktail bridges old and new school with quiet confidence. It’s a favorite for those who enjoy sipping through cocktail traditions. Each glass feels a bit like a trip through time.