Vieux Carré – IBA

Name: Vieux Carré – IBA
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: American
Ingredients: Rye whiskey — 30 ml; Cognac — 30 ml; Rosso vermouth — 30 ml; Bénédictine D.O.M. liqueur — 5 ml; Creole-style bitters (e.g., Peychaud's) — 2 dashes

A bitter and sweet cocktail ∙ Stir ∙ 3 min ∙ 28.3%

Ingredients

~200 kcal per serving

Servings

Rye whiskey30 ml
Cognac30 ml
Rosso vermouth30 ml
Bénédictine D.O.M. liqueur5 ml
Creole-style bitters (e.g., Peychaud's)2 dashes

Garnish

Orange twist
Maraschino cherry

Instructions for 1 serving

Pre-chill a glass
Stir: Rye whiskey 30 mlCognac 30 mlRosso vermouth 30 mlBénédictine D.O.M. liqueur 5 mlCreole-style bitters 2 dashes
Strain into the chilled cocktail glass
Garnish with an orange twist and a maraschino cherry

History

Invented in New Orleans’ historic French Quarter, Vieux Carré reflects the city’s love for rich flavors and relaxed sophistication. Its layered, mellowed-out character makes it a favorite for slow evenings and deep conversations. Steeped in heritage, this drink offers a true taste of Southern hospitality. With Vieux Carré, every gathering gains a touch of old-world charm.