
Grappa di Moscato is an Italian pomace brandy distilled from at least 85% Moscato grape marc, giving it a distinctly floral, grapey character among grappas.
Aromatic pisco
A bottle made from Italia or Moscatel grapes brings a beautiful muscat perfume and tastes cleaner.
The easiest fallback. It gets the job done but completely misses that bright floral Moscato aroma.
Wine brandy
A last resort, used in the same amount. It is rounder and you lose the muscat perfume.
The Moscato perfume is the point of the bottle, and it fades first once the bottle is open. Keep it closed and dark, and do not leave a quarter-full bottle standing for a year.