
Orange zest is the finely grated outer skin of an orange, providing concentrated citrus oils and aroma. Commonly used in cocktail recipes and for garnishing classic drinks. Use fresh zest for maximum aromatic impact. Its flavor balances both sweet and bitter cocktails.
Bright, citrusy, fragrant.
Sprinkle into shaken cocktails, garnish martinis, or infuse into syrups. Adds aroma to gin, rum, and whiskey drinks.