Cocktails with Pear
Description
Pear is a juicy fruit used fresh, as juice, or as syrup in cocktails. It imparts delicate sweetness and subtle floral notes. Store refrigerated and use promptly. Works well in gin, vodka, rum, or whiskey drinks. Can be muddled, juiced, or used as garnish.
Taste
Sweet, crisp, floral.
Usage
Shake into sours or fruit-forward cocktails. Use slices as garnish for aroma and visual appeal.
