Cocktails with Walnut bitters
Description
Walnut bitters are aromatic bitters infused with walnut and spices, often used to add depth to whiskey or brandy cocktails. They originated in Europe where nuts were traditionally used to flavor spirits. The bitters offer earthy, nutty, and slightly bitter notes. Their high alcohol content ensures long shelf life if stored upright in a cool, dark place.
Taste
Nutty, bitter, earthy, warm.
Usage
Add dashes to Old Fashioneds, stirred cocktails, or nut-forward sours. Can also enhance rum or cognac drinks for complexity.
