Cocktails with Allspice dram liqueur
Description
Allspice dram is a Caribbean liqueur made from allspice berries, sugar, and rum. It delivers warm flavors of clove, cinnamon, and nutmeg, making it popular in tiki cocktails. Originating in Jamaica, it was historically used to add spice and depth to drinks and punches. Allspice dram is highly aromatic and only a small amount is needed in cocktails. Its strong spice profile pairs well with citrus and dark rums. Store in a cool, dark place to preserve its aroma.
Taste
Warm, spicy, clove-like with hints of cinnamon and nutmeg.
Usage
Key ingredient in tiki drinks like the Lion’s Tail, but also great for warming sours, adding depth to punches, or creative spiced cocktails.
