Cocktails with Apple syrup
Description
Apple syrup is a concentrated reduction of apples, often used in European cooking and cocktailing. It has roots in traditional preservation methods, turning fruit into shelf-stable sweeteners. Store in a cool place or refrigerate after opening.
Taste
Sweet, fruity, caramelized apple.
Usage
Perfect in autumn cocktails or as a sweetener in Old Fashioneds. Can also add depth to hot drinks or dessert cocktails.
