Cocktails with Boiling water
Description
Boiling water is often used in hot cocktails, punches, and to dilute spirits in warm drinks. Historically, hot water-based drinks like toddies were common in cold climates for both warmth and health. Always use fresh, filtered water for best flavor clarity.
Taste
Neutral.
Usage
Essential for Hot Toddies and grogs. Also useful to open up flavors in whiskey or brandy-based hot drinks.
