
Fresh ginger root is a pungent, aromatic rhizome used worldwide for its spice and flavor. In cocktails, it adds warmth, zest, and a subtle heat. Store unpeeled in a cool, dry place or refrigerated for longer freshness.
Spicy, zesty, warm.
Muddle or juice into sours, tiki drinks, or spiced cocktails. Can also be infused into syrups for cocktails.