Penicillin

Name: Penicillin
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: American
Ingredients: Blended Scotch whisky — 45 ml; Ginger liqueur — 15 ml; Peated single malt whisky — 10 ml; Lemon juice — 20 ml; Honey syrup — 20 ml

A smoky and balanced whiskey cocktail ∙ Shake ∙ 3 min ∙ 19.3%

Ingredients

~216 kcal per serving

Servings

Blended Scotch whisky45 ml
Ginger liqueur15 ml
Peated single malt whisky10 ml
Lemon juice20 ml
Honey syrup20 ml

Garnish

Lemon twist
Ginger slice

Instructions for 1 serving

Pre-chill a glass
Shake all ingredients with ice: Blended Scotch whisky 45 mlGinger liqueur 15 mlPeated single malt whisky 10 mlLemon juice 20 mlHoney syrup 20 ml
Fine strain into the chilled glass
Express a lemon twist over the cocktail and discard
Garnish with a ginger slice

History

Born in a modern New York bar, Penicillin shook up the world of whisky cocktails with an unexpected blend of smoky warmth and soothing spice. Its creator wanted something comforting yet bold, and it quickly caught on as a new classic. Smooth, invigorating, and with a dash of attitude, this drink feels like a clever wink to tradition. Enjoying Penicillin is like finding comfort in a glass—perfect for chilly evenings or adventurous moods.