
Fresh lemons are citrus fruits prized for their bright, tangy flavor and high vitamin C content. Widely used in beverages for centuries, they add freshness and acidity to cocktails. Rolling lemons before juicing maximizes the amount of juice extracted.
Tart, citrusy, bright.
Squeeze into sours, spritzes, and highballs. Also excellent in vodka, gin, or rum-based cocktails to balance sweetness.