Sherry Cobbler

• Oloroso sherry60 ml
• Pedro Ximénez sherry15 ml
• Maraschino liqueur5 ml
• Sugar syrup5 ml
• Pineapple juice10 ml
• Orange juice (freshly squeezed)10 ml

Garnish

• Pineapple wedge
• Orange slice
• Mint sprig
• Seasonal berries

Instructions for 1 serving

1. Pre-chill a glass
2. Shake all ingredients with ice: Oloroso sherry 60 ml · Pedro Ximénez sherry 15 ml · Maraschino liqueur 5 ml · Sugar syrup 5 ml · Pineapple juice 10 ml · Orange juice 10 ml
3. Fine strain into the glass filled with crushed ice
4. Garnish with a pineapple wedge, an orange slice, a mint sprig and a seasonal berry

History

A historic classic from 19th-century America, the Sherry Cobbler charmed its way into bars worldwide with its refreshing, light, and fruity profile. Its popularity once spurred the invention of the drinking straw, highlighting its cultural impact. This cocktail shines at garden parties or relaxed afternoons, offering gentle sweetness balanced by effervescent brightness. Its timeless appeal remains a symbol of conviviality and simple pleasure.