
Orange blossom water is a distillate of fresh orange blossoms, traditionally used in Mediterranean and Middle Eastern cuisine. In cocktails, it adds delicate floral aroma and a subtle citrus note. Store in a cool, dark place to maintain its fragrance. Its light flavor enhances both shaken and stirred drinks without adding sweetness.
Floral, citrusy, aromatic.
Add a few drops to sours, fizzes, or sparkling cocktails. Can complement gin, vodka, or rum-based drinks.