Cocktails with Cinnamon powder
Description
Cinnamon powder is ground cinnamon bark, used historically in both cooking and drink-making for its warm, aromatic flavor. In mixology, it can be sprinkled as a garnish or incorporated into syrups.
Taste
Warm, spicy, sweet.
Usage
Dust over cocktails with cream or egg white foam. Can also be added to syrups for spiced drinks.
