Cocktails with Cynar
Description
Cynar is an Italian bitter liqueur made from 13 herbs and plants, including artichokes, originating in the 1950s. Its vegetal and bitter-sweet complexity makes it versatile in cocktails. Store in a cool, dark place. Can be sipped neat or used to add depth to classic cocktails.
Taste
Bitter, herbal, vegetal.
Usage
Stir into Negronis, spritzes, or whiskey cocktails. Can also be used in creative bitter-forward drinks.
