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  4. Honey Blossom
Honey Blossom
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  1. Home/
  2. Spirits/
  3. Non-alcoholic/
  4. Honey Blossom

Honey Blossom

A fruity and sour cocktail ∙ Shake ∙ 3 min ∙ 0.4%

Ingredients

~95 kcal per serving

1
Servings
  • Pineapple juicePineapple juice90 ml
  • Lemon juice (freshly squeezed)Lemon juice (freshly squeezed)30 ml
  • Vanilla syrupVanilla syrup10 ml
  • Egg white (pasteurised)Egg white (pasteurised)15 ml
  • Angostura aromatic bittersAngostura aromatic bitters3 dashes

Garnish

  • Pineapple wedgePineapple wedge

Instructions for 1 serving

  1. Pre-chill a glass
  2. Shake all ingredients with ice: Pineapple juice 90 ml · Lemon juice 30 ml · Vanilla syrup 10 ml · Egg white 15 ml · Angostura aromatic bitters 3 dashes
  3. Fine strain into the ice-filled glass
  4. Garnish with a pineapple wedge

History

Honey Blossom is a soft and sophisticated cocktail created in London, blending tropical fruitiness with smooth, creamy texture. It offers a balanced and inviting flavor, suitable for those who appreciate gentle complexity. This cocktail feels like a delicate fusion of sweetness and subtle bitterness, making every sip a refined pleasure.

Tags

  • Non-alcoholic
  • Lemonade
  • Global
  • Kids
  • Family gathering
  • Vegetarian
  • Lactose-free
  • Fruity
  • Sour

Tags

  • Non-alcoholic
  • Lemonade
  • Global
  • Kids
  • Family gathering
  • Vegetarian
  • Lactose-free
  • Fruity
  • Sour