Bora Bora Brew
Shake ∙ 3 min ∙
The Bora Bora Brew is a non-alcoholic mocktail of pineapple juice and grenadine, shaken and served long over ice, then topped with ginger ale. Sweet pineapple leads with a fizzy ginger bite and a faint grenadine blush, finishing crisp and juicy — an easy sipper for an afternoon by the pool.
Ingredients
1
Servings
Garnish
Instructions for 1 serving
- Pre-chill a glass
- Shake all ingredients with ice: Pineapple juice 90 mlGrenadine syrup 5 ml
- Strain into the ice-filled glass
- Top with Ginger ale
- Garnish with a pineapple wedge
Tips
- Shake only the pineapple juice and grenadine with ice; add ginger ale after straining so it keeps its fizz instead of going flat.
- Pour grenadine last into the shaker tin so it doesn't cling to the bottom unmixed, ensuring even color and sweetness throughout.
- Strain over fresh full-size ice cubes in the Collins glass, then top gently with ginger ale to preserve carbonation and layered look.
- Cut a slit in the pineapple wedge and perch it on the rim so the garnish releases aroma with every sip.
FAQ
What is in a Bora Bora Brew?
Pineapple juice, grenadine syrup, and ginger ale, shaken and served over ice in a tall glass. It is entirely non-alcoholic, garnished with a pineapple wedge.
How do you make a Bora Bora Brew?
Shake the pineapple juice and grenadine together, then pour over ice in a Collins glass and top with ginger ale. Finish with a pineapple wedge for garnish.
Is a Bora Bora Brew alcoholic?
No, it is a non-alcoholic mocktail with 0% ABV, built from pineapple juice, grenadine, and ginger ale.
Is a Bora Bora Brew shaken or stirred?
Shaken. Shaking the pineapple juice and grenadine together blends the syrup evenly before the ginger ale is added on top.
What glass is a Bora Bora Brew served in?
A Collins glass, filled with ice and garnished with a pineapple wedge.