Bubbly cocktails finish with effervescence — Champagne, prosecco, club soda or tonic lengthening a spirit base. The result is crisp and lower in ABV. Sparklers like the French 75 and Aperol Spritz top the category.

Air Mail
Light gold rum, Dry sparkling wine

Americano
Red bitter, Rosso vermouth

Aperol Spritz / Aperitivo Spritz
Aperitivo, Dry sparkling wine

Batanga
Tequila blanco

Dark 'N' Stormy – IBA
Dark rum, Ginger beer

Dark 'N' Stormy (best recipe)
Dark rum, Ginger beer

Dark 'N' Stormy Highball
Dark rum, Ginger beer

Dark 'N' Stormy Shot
Dark rum, Ginger beer

French 75
London dry gin, Dry sparkling wine

French 75 – IBA
Brut Champagne, London dry gin

French 75 (1927 recipe)
Dry sparkling wine

Gin and Tonic
London dry gin

Gin Fizz
London dry gin

Hugo Spritz
Elderflower liqueur, Dry sparkling wine

Long Island Iced Tea
White rum, London dry gin, Vodka, Tequila blanco, Triple sec

Mojito
White rum

Mojito (Cuban-style)
White rum

Moscow Mule
Vodka, Ginger beer

Old Cuban
Caribbean aged rum, Dry sparkling wine

Old Cuban – IBA
Prosecco extra dry, Jamaican aged rum

Old Cuban Highball
Caribbean aged rum, Dry sparkling wine

Paloma
Tequila blanco

Passion Fruit Mojito
Light gold rum

Porn Star Martini
Vanilla vodka, Dry sparkling wine