Alaska (1914 recipe)

• Old Tom gin45 ml
• Herbal liqueur (e.g., Yellow Chartreuse)20 ml
• Orange bitters1 dash

Garnish

• Orange twist

Instructions for 1 serving

1. Pre-chill a glass
2. Stir all ingredients with ice: Old Tom gin 45 ml · Herbal liqueur (e.g., Yellow Chartreuse) 20 ml · Orange bitters 1 dash
3. Strain into the chilled glass
4. Express an orange twist over the cocktail and use as garnish

History

Alaska is a refined cocktail dating back to the early 20th century, reflecting a time of elegant simplicity. Known for its herbal and citrus notes, it earned a place in classic cocktail culture. This drink offers sophistication and subtle complexity for those who appreciate timeless style. Alaska invites you to savor a piece of cocktail history.