Judy Punch
A fruity and sour cocktail ∙ Shake ∙ 3 min ∙
Judy Punch is a non-alcoholic fruit punch of pink grapefruit, pineapple, and lemon juice with lime cordial, shaken and served over ice.
Ingredients
1
Servings
Garnish
Instructions for 1 serving
- Pre-chill a glass
- Shake all ingredients with ice: Pink grapefruit juice 60 mlPineapple juice 90 mlLemon juice 15 mlLime cordial 15 ml
- Strain into the ice-filled glass
- Garnish with a lime wedge
Tips
- Squeeze the grapefruit and lemon yourself rather than using bottled juice; both go dull quickly once squeezed.
FAQ
What is in a Judy Punch?
60 ml pink grapefruit juice, 90 ml pineapple juice, 15 ml fresh lemon juice, and 15 ml lime cordial. It has no alcohol and roughly 98 calories a serving.
How do you make a Judy Punch?
Shake the juices and lime cordial briskly with plenty of ice, then strain into an ice-filled Collins glass and garnish with a lime wedge. Keep the shake short: the juices need air, not extra water. Squeeze the grapefruit and lemon yourself, since bottled juice tastes dull.
Is a Judy Punch alcoholic?
No. It is only fruit juice and lime cordial. For a spiked version, add a white spirit such as vodka, gin, or white rum.