
Celery salt is a seasoning made from ground celery seeds mixed with salt. Traditionally used in Chicago-style hot dogs and Bloody Marys, it brings both savoriness and herbal depth. In cocktails, it’s more of a garnish or rim enhancer than a mixing ingredient.
Salty, herbal, slightly bitter.
Classic in Bloody Mary rims or sprinkled over savory cocktails. Can also be used sparingly to season tequila or vodka drinks.