Celery Gimlet (recipe No. 2)

Name: Celery Gimlet (recipe No. 2)
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: American
Ingredients: Celery stick (fresh) — 10 cm; Celery salt — 1 pinch; London dry gin — 45 ml; Herbal liqueur (e.g., Green Chartreuse) — 10 ml; Lime juice — 25 ml; Sugar syrup — 15 ml; Wine vinegar — 5 ml; Celery bitters — 2 dashes

A herbal and sour gin cocktail ∙ Shake ∙ 3 min ∙ 20.5%

Ingredients

~204 kcal per serving

Servings

Garnish

Celery stick

Instructions for 1 serving

Pre-chill a glass
In the base of the shaker, Muddle: Celery stick 10 cm and Celery salt 1 pinch
Add the remaining ingredients: London dry gin 45 mlHerbal liqueur (e.g., Green Chartreuse) 10 mlLime juice 25 mlSugar syrup 15 mlWine vinegar 5 mlCelery bitters 2 dashes
Shake with ice and Fine strain into the ice-filled glass
Garnish with a celery stick

History

Celery Gimlet No.2 offers a fresh twist on a classic, combining herbal brightness with subtle savory notes. It appeals to those seeking sophistication with a hint of the unexpected. This cocktail is an elegant example of how simple ingredients can surprise and delight. Celery Gimlet No.2 invites you to explore flavor with style.