Shake ∙ 3 min ∙ 14.3% ABV ∙
The Cosmopolitan (low-calorie) is a Cosmopolitan sweetened with sugar-free syrup: citron vodka, triple sec, cranberry and lime juice, shaken and served up.
The Cosmopolitan (low-calorie) follows the template of the Cosmopolitan, sweetened with a sugar-free syrup to lighten its calorie content.
The Cosmopolitan's origin is disputed: some credit Cheryl Cook at The Strand in South Beach, Miami, around 1985 or 1986, others Neal Murray at a Minneapolis steakhouse in 1975. The internationally known version, built with citron vodka, Cointreau, fresh lime juice, and cranberry juice, is most often credited to Toby Cecchini, who says he devised it at The Odeon in Manhattan in 1988.
Shake 45 ml citron vodka, 15 ml triple sec, 30 ml sweetened cranberry juice, 10 ml fresh lime juice and 5 ml sugar-free sweetener syrup hard with ice. Fine-strain into a chilled coupe and finish with a flamed orange twist.
Moderately. This version has about 171 calories per serving. Most of them come from the vodka, triple sec and sweetened cranberry juice. A classic Cosmopolitan has no sugar syrup either, and the sugar-free sweetener syrup here adds almost no calories.
Citron vodka, triple sec, sweetened cranberry juice, fresh lime juice and a small amount of sugar-free sweetener syrup.
Shaken, hard, for 12–15 seconds, until it is very cold and a little frothy; the lime and cranberry juice need that. Then fine-strain it into a coupe so no ice shards get through.
A coupe glass, served up and garnished with an orange twist.