White Negroni Sour

Name: White Negroni Sour
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: European
Ingredients: Navy strength gin — 40 ml; Blanc Quinquina — 45 ml; Gentian liqueur (e.g., Suze, Salers etc) — 10 ml; Lemon juice (freshly squeezed) — 20 ml; Sugar syrup — 10 ml; Egg white (pasteurised) — 15 ml

A herbal and sour cocktail ∙ Shake ∙ 3 min ∙ 18.8%

Ingredients

~253 kcal per serving

Servings

Navy strength gin40 ml
Blanc Quinquina45 ml
Gentian liqueur (e.g., Suze, Salers etc)10 ml
Lemon juice (freshly squeezed)20 ml
Sugar syrup10 ml
Egg white (pasteurised)15 ml

Garnish

Lemon twist

Instructions for 1 serving

Pre-chill a glass
Shake all ingredients with ice: Navy strength gin 40 mlBlanc Quinquina 45 mlGentian liqueur 10 mlLemon juice 20 mlSugar syrup 10 mlEgg white 15 ml
Strain into the ice-filled glass
Express a lemon twist over the cocktail and use as garnish

History

White Negroni Sour brings a modern twist to a classic profile, distinguished by its bittersweet aroma and silky texture. Its fresh zesty character and creamy foam make it an excellent aperitif. The cocktail is appreciated in stylish settings where lively, complex notes are wanted. The finish is crisp, aromatic, and leaves a refreshing, engaging sensation.