Hawaiian Cocktail

Name: Hawaiian Cocktail
Prep time: 4 min
Total time: 4 min
Yield: 1 serving
Ingredients: Triple sec (40%) — 15 ml; White rum — 15 ml; Coconut rum liqueur (35-40% alc./vol.) — 60 ml; Orange juice (freshly squeezed) — 45 ml; Pineapple juice — 45 ml; Lime juice (freshly squeezed) — 30 ml; Sugar syrup — 15 ml; Cream of coconut (e.g., Coco Lopez, Re'al etc.) — 30 ml

A fruity and creamy rum cocktail ∙ Blend ∙ 4 min ∙ 7.7%

Ingredients

~395 kcal per serving

Servings

Garnish

Instructions for 1 serving

Pre-chill a glass
Blend all ingredients with 2 scoops crushed ice: Triple sec 15 mlWhite rum 15 mlCoconut rum liqueur 60 mlOrange juice 45 mlPineapple juice 45 mlLime juice 30 mlSugar syrup 15 mlCream of coconut 30 ml
Strain into the chilled glass
Garnish with a pineapple wedge and a maraschino cherry

History

Hawaiian cocktail offers a tropical escape with its creamy coconut base and fresh citrus brightness. Its blend embodies the spirit of the islands, making it ideal for summer parties or relaxing moments. Smooth yet vibrant, this cocktail delivers a luscious, exotic taste that evokes sun, sand, and carefree vibes. The finish is rich, fruity, and warmly inviting.