A refreshing, bubbly and sour cocktail ∙ Shake ∙ 3 min ∙
Pink Lemonade is a non-alcoholic mix of fresh lemon juice, sugar syrup and grenadine topped with soda water — the grenadine gives it its blush.
Pink lemonade is an American drink whose invention is tied to two rival 19th-century circus legends rather than to a single documented creator. The best-known version traces it to Henry E. Allott, a Chicago-born circus concessionaire who ran off to join a traveling circus as a teenager in the early 1870s. As the story goes, he accidentally dropped red cinnamon candies into a tub of plain lemonade, tinting it pink, and sold it as a novelty rather than waste the batch. A 1912 New York Times obituary credited Allott with the invention.
A competing account, recorded in a circus memoir about lion tamer George Conklin, holds that Conklin's brother Pete invented the drink in 1857 while running a lemonade concession, improvising with a tub of tinted water after running out of clean supply. Because both tales come from circus-world sources decades after the fact, neither can be verified, and food historians treat the drink's origin as an unresolved piece of circus folklore. By the 1890s pink lemonade was already a fixture of circuses and fairs, with a colored version of the recipe appearing in print by 1892, well before it became a general American refreshment associated with summertime gatherings.
Fresh lemon juice (45 ml), sugar syrup (15 ml) and grenadine (15 ml), topped with 75 ml of soda water.
Vodka is the usual choice: its neutral flavor leaves the lemon and grenadine in charge. This recipe itself is non-alcoholic.
Shake fresh lemon juice, sugar syrup and grenadine with ice, strain into an ice-filled glass, top with soda water and garnish with a lemon slice. Squeeze the lemons fresh, since lemon is the main flavor. The grenadine supplies the color, so no artificial coloring is needed.
Grenadine. Shaken into what would otherwise be plain lemonade, it turns the drink pink and adds a light fruity note. Some versions use cranberry or raspberry juice instead.
Mostly tart, fresh lemon, sweetened, with a light fruity note from the grenadine and fizz from the soda. It tastes like classic lemonade, not like a berry drink.