Queens Park Swizzle

• Fresh mint leaves8 pcs
• Light gold rum60 ml
• Lime juice (freshly squeezed)20 ml
• Brown sugar syrup15 ml
• Angostura aromatic bitters2 dashes

Garnish

• Lime wedge
• Mint sprig

Instructions for 1 serving

1. Pre-chill a glass
2. In the glass, lightly Muddle: Fresh mint leaves 8 pcs
3. Add the remaining ingredients: Light gold rum 60 ml · Lime juice 20 ml · Brown sugar syrup 15 ml · Angostura aromatic bitters 2 dashes
4. Fill the glass 2/3 full with crushed ice
5. Swizzle with a bar spoon
6. Fill the glass with more crushed ice and briefly Churn
7. Garnish with a lime wedge and a mint sprig

History

Queens Park Swizzle hails from the lively bars of Trinidad, known for its refreshing blend of bold rum, citrus, and aromatic spices. It offers a lively, effervescent experience full of tropical energy. This cocktail is perfect for those seeking a spirited escape with a sense of Caribbean tradition. Queens Park Swizzle captures the island’s vibrant pulse.