Port Flip
A sweet and creamy fortified wine cocktail ∙ Double shake ∙ 5 min ∙ 20.7%
Ingredients
~225 kcal per serving
1
Servings
Garnish
Instructions for 1 serving
- Pre-chill a glass
- Shake all ingredients with ice: Cognac 30 mlTawny port 45 mlSugar syrup 5 mlEgg 1 pc
- Strain back into the shaker
- Dry shake (without ice)
- Fine strain into the chilled glass
- Garnish with grated nutmeg
History
The Port Flip is a classic "meal in a glass" known since the late 19th century for its rich, creamy texture and potent kick. It combines warmth with rounded sweetness and a slightly boozy finish. Traditionally considered a hangover cure, this cocktail embodies old-school charm and indulgence. Perfect for slow sipping on cozy evenings. It leaves a lasting impression of richness and comfort.
