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  4. Southern Border
Southern Border
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  1. Home/
  2. Spirits/
  3. Brandy/
  4. Southern Border

Southern Border

A citrus and sour brandy cocktail ∙ Double shake ∙ 5 min ∙ 16.9%

Ingredients

~206 kcal per serving

1
Servings
  • PiscoPisco50 ml
  • Blue CuraçaoBlue Curaçao15 ml
  • Lime juice (freshly squeezed)Lime juice (freshly squeezed)20 ml
  • Sugar syrupSugar syrup10 ml
  • Egg white (pasteurised)Egg white (pasteurised)20 ml

Garnish

  • Creole-style bitters dropsCreole-style bitters drops

Instructions for 1 serving

  1. Pre-chill a glass
  2. Dry shake all ingredients to emulsify: Pisco 50 ml · Blue Curaçao 15 ml · Lime juice 20 ml · Sugar syrup 10 ml · Egg white 20 ml
  3. Shake again with ice
  4. Fine strain into the chilled glass
  5. Garnish with Creole-style bitters drops on the foam, pulled through with a cocktail stick

History

Southern Border combines zesty citrus and subtle herbal notes in a cocktail that is all about energy and warmth. Designed for easy home mixing, it evokes the spirited vibe of southern hospitality. This cocktail finds its place at gatherings from balcony chats to summer cookouts. Lively and accessible, it turns any occasion into a fiesta. Sip it when you want bright flavors and good company—the perfect match for long evenings and laughter.

Tags

  • Brandy
  • Sour
  • North America
  • BBQ & cookout
  • Solo night
  • Halloween
  • Vegetarian
  • Lactose-free
  • Citrus

Tags

  • Brandy
  • Sour
  • North America
  • BBQ & cookout
  • Solo night
  • Halloween
  • Vegetarian
  • Lactose-free
  • Citrus

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