Espresso Daiquiri

Name: Espresso Daiquiri
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Ingredients: Light gold rum — 45 ml; Espresso coffee (freshly brewed & hot) — 30 ml; Sugar syrup — 10 ml; Saline solution (opt.) — 1 dash

A coffee and sweet rum cocktail ∙ Shake ∙ 3 min ∙ 17.5%

Ingredients

~139 kcal per serving

Servings

Light gold rum45 ml
Espresso coffee (freshly brewed & hot)30 ml
Sugar syrup10 ml
Saline solution (opt.)1 dash

Garnish

Coffee beans

Instructions for 1 serving

Pre-chill a glass
Shake all ingredients with ice: Light gold rum 45 mlEspresso coffee 30 mlSugar syrup 10 mlSaline solution 1 dash
Fine strain into the chilled glass
Garnish with three coffee beans floated in a petal formation in the center of the cocktail’s foamy head

History

Espresso Daiquiri combines the energizing kick of espresso with the refreshing character of a classic daiquiri. It is admired for its smooth, bold coffee flavors balanced by citrus brightness. This cocktail is ideal for those who enjoy both coffee and rum cocktails. Perfect for any time of day or evening, it offers an exciting twist on traditional recipes. Espresso Daiquiri has become a favorite for its vibrant and dynamic profile.