Highland Highball

Name: Highland Highball
Prep time: 2 min
Total time: 2 min
Yield: 1 serving
Cuisine: European
Ingredients: Blended Scotch whisky — 20 ml; Rosso vermouth — 15 ml; Bénédictine D.O.M. liqueur — 5 ml; Soda water — 75 ml

A bubbly, refreshing and herbal whiskey cocktail ∙ Build ∙ 2 min ∙ 10%

Ingredients

~86 kcal per serving

Servings

Garnish

Lemon wheel

Instructions for 1 serving

Pre-chill a glass
Pour all ingredients into the ice-filled glass: Blended Scotch whisky 20 mlRosso vermouth 15 mlBénédictine D.O.M. liqueur 5 mlSoda water 75 ml
Briefly Stir
Garnish with a lemon wheel

History

Highland Highball is a sophisticated variation of the classic Scotch highball, enhanced with the richness of sweet vermouth and the herbal complexity of Bénédictine liqueur. Its delicate floral notes, complemented by effervescent soda water, create a refined and balanced drinking experience. This drink offers subtle layers of flavor with a surprisingly dry finish. Perfect for those seeking elegance and freshness in a refreshing whisky-based cocktail.