Vancouver

• London dry gin50 ml
• Bénédictine D.O.M. liqueur20 ml
• Dry vermouth15 ml
• Rosso vermouth15 ml
• Orange bitters1 dash

Garnish

• Orange twist
• Maraschino cherry

Instructions for 1 serving

1. Pre-chill a glass
2. Stir all ingredients with ice: London dry gin 50 ml · Bénédictine D.O.M. liqueur 20 ml · Dry vermouth 15 ml · Rosso vermouth 15 ml · Orange bitters 1 dash
3. Fine strain into the chilled glass
4. Garnish with an orange twist or a maraschino cherry

History

Vancouver is a vintage cocktail popular in its namesake city, known as a distinctive variation on the Negroni with more gin and less liqueur. It balances bittersweet and botanical notes, offering a refined and unusual take reminiscent of a Martini. Perfect for those seeking an elegant yet approachable drink. The finish is crisp and harmonious.