Cocktails with Dry vermouth
Description
Dry vermouth is an aromatized wine infused with botanicals, herbs, and spices, with roots in Italy and France from the 18th century. It became popular as a key ingredient in classic cocktails such as the Martini. Vermouth adds herbal complexity, subtle bitterness, and aromatic depth to drinks. Store refrigerated after opening to preserve its flavor for several weeks.
Taste
Herbal, slightly bitter, dry.
Usage
Stir into Martinis or classic cocktails. Can also enhance sours, highballs, or lighter spirit drinks.
