Rum Daisy

• White rum60 ml
• Herbal liqueur (e.g., Yellow Chartreuse)5 ml
• Lemon juice (freshly squeezed)15 ml
• Sugar syrup5 ml
• Angostura aromatic bitters1 dash

Garnish

• Mint sprig
• Lime twist

Instructions for 1 serving

1. Pre-chill a glass
2. Shake all ingredients with ice: White rum 60 ml · Herbal liqueur (e.g., Yellow Chartreuse) 5 ml · Lemon juice 15 ml · Sugar syrup 5 ml · Angostura aromatic bitters 1 dash
3. Fine strain into the chilled glass (preferably over a large cube or chunk of block ice)
4. Garnish with a mint sprig and a lime twist

History

Rum Daisy is a lively and spirited cocktail featuring bright citrus and aromatic sweetness. Known for its refreshing and balanced taste, it embodies the joy of tropical-inspired drinks. This effervescent and colorful cocktail is perfect for summer gatherings or anytime a bright, zesty experience is desired. A classic choice with enduring appeal.