Mojito

Name: Mojito
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Ingredients: White rum — 60 ml; Fresh mint leaves — 10 pcs; Lime juice — 15 ml; Sugar syrup — 10 ml; Angostura aromatic bitters — 3 dashes; Soda water — 30 ml

A refreshing, citrus and bubbly rum cocktail ∙ Swizzle ∙ 3 min ∙ 16.3%

Ingredients

~175 kcal per serving

Servings

White rum60 ml
Fresh mint leaves10 pcs
Lime juice15 ml
Sugar syrup10 ml
Angostura aromatic bitters3 dashes
Soda water30 ml

Garnish

Mint sprig
Lime wedge

Instructions for 1 serving

Pre-chill a glass
Add the first 5 ingredients into the chilled glass: White rum 60 mlFresh mint leaves 10 pcsLime juice 15 mlSugar syrup 10 mlAngostura aromatic bitters 3 dashes
Fill the glass 2/3 full with crushed ice
Swizzle with a bar spoon
Fill the glass with more crushed ice
Top with Soda water
Garnish with a mint sprig and a lime wedge

History

The Mojito was born in the warmth of Cuban gatherings and quickly spread across tropical beaches worldwide. Its lively combination of cooling, invigorating flavors turned it into a summer staple. Loved for its refreshing lift and upbeat spirit, the Mojito makes sunshine feel a little closer—even on cloudy days. Sometimes, all you need is a Mojito to set the mood right.