Mojito (Cuban-style)

Name: Mojito (Cuban-style)
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Ingredients: Fresh mint leaves — 10 pcs; Lime juice (freshly squeezed) — 20 ml; Sugar syrup — 10 ml; Saline solution (opt.) — 2 dashes; White rum — 60 ml; Soda water — 50 ml

A refreshing, sour and bubbly rum cocktail ∙ Muddle ∙ 3 min ∙ 13.6%

Ingredients

~176 kcal per serving

Servings

Fresh mint leaves10 pcs
Lime juice (freshly squeezed)20 ml
Sugar syrup10 ml
Saline solution (opt.)2 dashes
White rum60 ml
Soda water50 ml

Garnish

Aromatic bitters drops
Mint sprig

Instructions for 1 serving

Pre-chill a glass
In the base of the chilled glass, lightly Muddle: Fresh mint leaves 10 pcs
Add the next 4 ingredients: Lime juice 20 mlSugar syrup 10 mlSaline solution 2 dashesWhite rum 60 ml. Briefly stir to combine and lift the mint with a bar spoon
Fill the glass with cubed ice
Top with Soda water and briefly Stir
Garnish with aromatic bitters drops and mint sprigs

History

The Cuban-style Mojito presents a fresh and lively classic inspired by its spiritual home in Havana. It offers a harmonious blend of bright citrus and mint, elevated by a light rum base and a splash of soda. This cocktail encapsulates vibrant, tropical relaxation—ideal for warm days and social enjoyment. A timeless favorite that never goes out of style.