Sharks Tooth (Trader Vic’s)

• White overproof rum40 ml
• Lime juice (freshly squeezed)15 ml
• Lemon juice (freshly squeezed)15 ml
• Sugar syrup10 ml
• Grenadine syrup10 ml
• Soda water60 ml

Garnish

• Lime shell

Instructions for 1 serving

1. Pre-chill a glass
2. Save a spent lime shell from juicing for garnish
3. Shake the first 5 ingredients with ice: White overproof rum 40 ml · Lime juice 15 ml · Lemon juice 15 ml · Sugar syrup 10 ml · Grenadine syrup 10 ml
4. Strain into the ice-filled glass while also pouring Soda water 60 ml
5. Garnish with the spent lime shell

History

A classic tiki-style cocktail from the 1970s, the Sharks Tooth features bold, funky rum with zesty citrus and subtle clove spice. Designed to brighten sunny afternoons or lift spirits on dull days, it’s a vibrant and flavorful drink that brings tropical fun and energetic vibes to any occasion.