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  1. Home/
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  4. B-55 Shot
B-55 Shot with layered coffee liqueur, Irish cream, and absinthe in a shot glass
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  1. Home/
  2. Spirits/
  3. Liqueur/
  4. B-55 Shot

B-55 Shot

Layer ∙ 2 min ∙ 36.3% ABV ∙

The B-55 Shot is a layered shooter of coffee liqueur, Irish cream liqueur, and absinthe, built in a shot glass without stirring. A sharp anise bite lands first from the floated top, then cream and sweet cold-brew coffee roll in underneath — dessert sweetness cut clean on the way down.

Ingredients

1
Servings
  • Crème de Café liqueurCrème de Café liqueur15 ml
  • Irish cream liqueurIrish cream liqueur15 ml
  • AbsintheAbsinthe15 ml

Instructions for 1 serving

  1. Pre-chill a glass
  2. Refrigerate all ingredients
  3. Carefully layer in the chilled glass in the following order: Crème de Café liqueur 15 ml · Irish cream liqueur 15 ml · Absinthe 15 ml

Tips

  • Build in order of descending density: Crème de Café first, then Irish cream, then Absinthe floated last on top.
  • Keep the spoon tip just above the surface of the previous layer, letting liquid trickle down rather than dropping in.
  • Chill all three liqueurs beforehand so the denser layers settle cleanly instead of swirling into each other.

History

The B-55 is a variation of the B-52. It layers coffee liqueur, Irish cream, and absinthe, the anise spirit standing in for the original's orange liqueur and giving the shot a sharper, more herbal profile.

FAQ

What is in a B-55 shot?

A B-55 Shot is coffee liqueur, Irish cream liqueur, and absinthe, poured in layers rather than shaken or stirred. It is built directly in a shot glass and drunk in one go, with roughly 36% ABV and about 147 calories per serving.

How do you make a B-55 shot?

Pour the coffee liqueur into a shot glass first, then float the Irish cream on top, then finish with a layer of absinthe poured slowly over the back of a spoon. Each liqueur is a different density, which is what lets the three layers stack instead of blending.

What is the difference between a B-52 and a B-55 shot?

A B-52 layers coffee liqueur, Irish cream, and an orange liqueur such as Grand Marnier, while a B-55 swaps that top orange layer for absinthe. The coffee-and-cream base stays the same in both; only the final floated layer changes.

What is a B-55 shot served in?

A shot glass, poured neat with no ice, so the three layers remain visible from the outside.

Tags

  • Liqueur
  • Alexander
  • North America
  • Pre-game
  • House party
  • Vegetarian
  • Coffee
  • Herbal

Tags

  • Liqueur
  • Alexander
  • North America
  • Pre-game
  • House party
  • Vegetarian
  • Coffee
  • Herbal

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