Layer ∙ 2 min ∙ 36.3% ABV ∙
The B-55 Shot is a layered shooter of coffee liqueur, Irish cream liqueur, and absinthe, built in a shot glass without stirring. A sharp anise bite lands first from the floated top, then cream and sweet cold-brew coffee roll in underneath — dessert sweetness cut clean on the way down.
The B-55 is a variation of the B-52. It layers coffee liqueur, Irish cream, and absinthe, the anise spirit standing in for the original's orange liqueur and giving the shot a sharper, more herbal profile.
A B-55 Shot is coffee liqueur, Irish cream liqueur, and absinthe, poured in layers rather than shaken or stirred. It is built directly in a shot glass and drunk in one go, with roughly 36% ABV and about 147 calories per serving.
Pour the coffee liqueur into a shot glass first, then float the Irish cream on top, then finish with a layer of absinthe poured slowly over the back of a spoon. Each liqueur is a different density, which is what lets the three layers stack instead of blending.
A B-52 layers coffee liqueur, Irish cream, and an orange liqueur such as Grand Marnier, while a B-55 swaps that top orange layer for absinthe. The coffee-and-cream base stays the same in both; only the final floated layer changes.
A shot glass, poured neat with no ice, so the three layers remain visible from the outside.