Negroni Amaro Sour

Name: Negroni Amaro Sour
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: European
Ingredients: London dry gin — 45 ml; Red bitter (e.g., Campari) — 20 ml; Amaro (e.g., Montenegro) — 20 ml; Lemon juice (freshly squeezed) — 20 ml; Orange juice (freshly squeezed) — 10 ml; Sugar syrup — 5 ml; Egg white (pasteurised) — 15 ml

A bitter and sour gin cocktail ∙ Double shake ∙ 5 min ∙ 18.6%

Ingredients

~237 kcal per serving

Servings

London dry gin45 ml
Red bitter (e.g., Campari)20 ml
Amaro (e.g., Montenegro)20 ml
Lemon juice (freshly squeezed)20 ml
Orange juice (freshly squeezed)10 ml
Sugar syrup5 ml
Egg white (pasteurised)15 ml

Garnish

Dehydrated lemon slice

Instructions for 1 serving

Pre-chill a glass
Shake all ingredients with ice: London dry gin 45 mlRed bitter 20 mlAmaro 20 mlLemon juice 20 mlOrange juice 10 mlSugar syrup 5 mlEgg white 15 ml
Strain back into the shaker
Dry shake (without ice)
Fine strain into the chilled glass
Garnish with a dehydrated lemon slice

History

Negroni Amaro Sour reinvents the classic Negroni by adding a bright sour twist and frothy texture. The cocktail balances bittersweet flavors with zesty citrus notes, offering a refreshing complexity. Ideal for adventurous drinkers, it blends tradition with modern flair. The frothy top adds an elegant touch to this bold cocktail. It’s a sophisticated yet approachable drink for those seeking balance and brightness.