Shake ∙ 3 min ∙ 19.1% ABV ∙
The Cutter is a shaken bourbon sour built with a red bitter and an amaro alongside lemon and sugar, served up in a coupe. Bittersweet and bright, bourbon's warmth gives way to layers of orange-tinged and herbal bitterness before lemon snaps the finish clean.
Bourbon, a red bitter such as Campari, an amaro such as CioCiaro, fresh lemon juice, and sugar syrup, shaken and finished with an optional dash of Angostura bitters. It is strained up into a coupe and garnished with a lemon twist.
Shaken. The lemon juice and syrup need the aeration and fast chill of a shake to blend properly with the bourbon and bitters; stirring would leave it flat and under-diluted.
A coupe glass, served up with a lemon twist. Fine-straining keeps the drink clear and free of ice or citrus pulp.
A Boulevardier is stirred and built from bourbon, a red bitter, and sweet vermouth with no citrus, giving a smooth, spirit-forward sip. The Cutter adds lemon juice, sugar syrup, and an amaro, and is shaken, which makes it lighter, tarter, and more citrus-forward.
Yes. Every ingredient in this build is vegan, vegetarian, and lactose-free, and the drink runs at roughly 216 calories and about 19% ABV per serving.