Milano Torino (Mi-To)

Name: Milano Torino (Mi-To)
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: European
Ingredients: Red bitter (e.g., Campari) — 45 ml; Rosso vermouth — 45 ml

A bitter and herbal cocktail ∙ Stir ∙ 3 min ∙ 17.8%

Ingredients

~173 kcal per serving

Servings

Red bitter (e.g., Campari)45 ml
Rosso vermouth45 ml

Garnish

Orange slice

Instructions for 1 serving

Pre-chill a glass
Stir all ingredients with ice: Red bitter 45 mlRosso vermouth 45 ml
Strain into the ice-filled glass (preferably over a large cube or chunk of block ice)
Garnish with an orange slice or wedge

History

Milano Torino, often known as Mi-To, combines the elegance of Italian aperitifs with a bittersweet complexity. It originated in the cocktail bars of early 20th-century Italy and continues to charm connoisseurs with its delicate balance. This cocktail invites you to savor the refined traditions of Milan and Turin in every sip.