New York Sour

Name: New York Sour
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: American
Ingredients: Bourbon — 60 ml; Lemon juice — 30 ml; Cane syrup — 15 ml; Angostura aromatic bitters — 1 dash; Egg white — 15 ml; Red wine — 15 ml

A sour and fruity whiskey cocktail ∙ Double shake ∙ 5 min ∙ 16%

Ingredients

~208 kcal per serving

Servings

Garnish

Lemon twist

Instructions for 1 serving

Pre-chill a glass
Dry shake (without ice) all ingredients: Bourbon 60 mlLemon juice 30 mlCane syrup 15 mlAngostura aromatic bitters 1 dashEgg white 15 ml
Add ice and Shake vigorously
Fine strain into the old-fashioned glass filled with ice
Float Red wine 15 ml on top
Express a lemon twist over the cocktail and use as garnish

History

New York Sour adds a dramatic twist to a classic sour with a striking red wine float that sets it apart visually and taste-wise. Its complex, layered character balances tart citrus with deeper, richer notes. This cocktail is perfect for those seeking sophistication with a bold, unexpected finish. New York Sour turns every glass into a captivating experience.