Champagne Cup Punch

Name: Champagne Cup Punch
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: European
Ingredients: Cognac (brandy) — 25 ml; Cognac orange liqueur (e.g., Grand Marnier) — 15 ml; Maraschino cherries syrup — 10 ml; Dry sparkling wine — 60 ml

A refreshing, bubbly and citrus cocktail ∙ Stir ∙ 3 min ∙ 18.3%

Ingredients

~180 kcal per serving

Servings

Cognac (brandy)25 ml
Cognac orange liqueur (e.g., Grand Marnier)15 ml
Maraschino cherries syrup10 ml
Dry sparkling wine60 ml

Garnish

Maraschino cherry

Instructions for 1 serving

Pre-chill a glass
Stir the first 3 ingredients with ice: Cognac 25 mlCognac orange liqueur (e.g., Grand Marnier) 15 mlMaraschino cherries syrup 10 ml
Strain into the chilled glass
Top with Dry sparkling wine and briefly Stir
Garnish with a maraschino cherry
Note: Can be scaled up and served from a punch bowl or a large pitcher

History

Champagne Cup is a festive, vintage-style punch perfect for celebrations and garden parties. This sparkling concoction strikes a balance between delicate floral and fruity notes with refreshing effervescence. Its elegant history and approachable character make it a favorite for toasting special moments. Each bubbly sip uplifts with light, joyful energy.