Gun Club Punch No. 1

Name: Gun Club Punch No. 1
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: American
Ingredients: White rum — 25 ml; Jamaican aged rum — 25 ml; Orange curaçao liqueur — 10 ml; Grenadine syrup — 5 ml; Sugar syrup — 5 ml; Pineapple juice — 45 ml; Lime juice (freshly squeezed) — 20 ml

A fruity and balanced cocktail ∙ Shake ∙ 3 min ∙ 14.8%

Ingredients

~203 kcal per serving

Servings

White rum25 ml
Jamaican aged rum25 ml
Orange curaçao liqueur10 ml
Grenadine syrup5 ml
Sugar syrup5 ml
Pineapple juice45 ml
Lime juice (freshly squeezed)20 ml

Garnish

Fruit skewer
Mint sprig

Instructions for 1 serving

Pre-chill a glass
Shake all ingredients with ice: White rum 25 mlJamaican aged rum 25 mlOrange curaçao liqueur 10 mlGrenadine syrup 5 mlSugar syrup 5 mlPineapple juice 45 mlLime juice 20 ml
Strain into a mug or glass filled with crushed ice
Garnish with a fruit skewer and a mint sprig
Serve with a straw
Note: Can be scaled up and served from a punch bowl or a large pitcher

History

Gun Club Punch No.1 harks back to historic gatherings of camaraderie and celebration, offering a robust and fruity profile. Its rich complexity has made it a favorite for parties big and small, embodying the spirit of shared enjoyment. This cocktail is a toast to tradition and festivity.