Whiskey Sour (low-calorie)

Name: Whiskey Sour (low-calorie)
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: American
Ingredients: Bourbon — 45 ml; Lemon juice (freshly squeezed) — 30 ml; Sugar-free sweetener syrup — 20 ml; Angostura aromatic bitters (opt.) — 2 dashes; Egg white (pasteurised) — 15 ml

A sour and citrus whiskey cocktail ∙ Double shake ∙ 5 min ∙ 13.8%

Ingredients

~120 kcal per serving

Servings

Bourbon45 ml
Lemon juice (freshly squeezed)30 ml
Sugar-free sweetener syrup20 ml
Angostura aromatic bitters (opt.)2 dashes
Egg white (pasteurised)15 ml

Garnish

Lemon slice

Instructions for 1 serving

Pre-chill a glass
Shake all ingredients with ice: Bourbon 45 mlLemon juice 30 mlSugar-free sweetener syrup 20 mlAngostura aromatic bitters 2 dashesEgg white 15 ml
Strain back into the shaker
Dry shake
Fine strain into the ice-filled glass
Garnish with a lemon slice

History

Whiskey Sour shines with its perfect balance of tangy citrus and smooth warmth, all without extra sugars. This variant delivers a bright and refined taste that preserves the classic’s integrity. It is both approachable and expressive, ideal for anyone wanting a satisfying, calorie-conscious cocktail experience.